Wednesday, October 13, 2010

How To Use A French Press Coffee Maker

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The most popular coffee maker in Europe and Australia is the classy French Press . Also known as the plunger pot, coffee press, or press-pot. This stylish coffee maker is making in-roads in America and coffee addicts swear by it.

This popular method uses a cylindrical glass carafe and a stainless steel mesh filter to separate the coffee grounds from the water. The grounds stay at the bottom and the strained coffee stays above the filter, ready to pour.

Important:

French Press brewing is used to make fresh coffee to consume immediately! It is not good to leave the coffee in the press for any length of time.

Tailor the size of the press or the amount you make to what can be consumed in 10 minutes or so. Do not try to keep the coffee warm. Don't let the coffee sit long in the press; even in the plunged position as it continues to extract. If you need hot coffee for a longer period and want to use the French Press, decant the coffee into a thermos after brewing.

 

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